🥖Extras
Essential recipes for sides, sauces, and foundational preparations.
6 recipes
Big Bubbly Focaccia
This recipe yields big air bubbles, a crunchy crust, and a luxurious inside. I learned how to make bread with this recipe. The first few iterations fell a little...shall we say...flat. Having been a creature of "cooking" rather than "baking", I was accustomed to the practice of adjusting to taste. Spoiler alert: this does not work with baking.
Buffalo Spice Blend
A perfect balance of heat and flavor, this homemade buffalo spice blend brings restaurant-quality taste to your kitchen. This versatile seasoning combines smoky paprika, cayenne heat, and aromatic herbs to create the signature buffalo flavor that elevates wings, vegetables, and proteins.
Small Batch Pasta Dough
A little bit of pulsing. A little bit of waiting. Then your imagination is the limit with this fresh, healthy pasta dough
Jalapeño Mignonette
This flavorful twist on a classic mignonette is a great addition to the oyster bar!
Late Harvest Agrodolce
Turn your late harvest vegetables into a great topper or side dish. Bursting with flavor, this sweet and tangy blend makes a great topper for chicken or fish!
Ricotta Gnocchi
Light and fluffy ricotta gnocchi that melt in your mouth. These delicate little morsels of deliciousness pair great with your favorite pasta sauce, or some sauteed vegetables and crispy prosciutto.